Discover the rich, comforting flavors of traditional Canadian Oatmeal Brown Bread. Made with spelt flour, oats, and molasses, this wholesome bread is perfect for maple syrup season or any family gathering.
Welcome to the best part of my life. I will share here my passion for family, food and feeding them, it is truly feeding a crowd!
Running this ad-free, pop-up-free kitchen comes with costs, but sharing my passion for food and recipes with you is always worth it. If my creations have ever rescued your dinner party, wowed your in-laws, or filled your home with the comforting aroma of freshly baked bread, meals, and treats, consider tossing a little dough my way. Every contribution helps keep "Feeding a Crowd" alive, thriving, and delicious!
Enjoy!
Discover the rich, comforting flavors of traditional Canadian Oatmeal Brown Bread. Made with spelt flour, oats, and molasses, this wholesome bread is perfect for maple syrup season or any family gathering.
Discover this rich and flavorful vegan recipe featuring caramelized cabbage glazed with white balsamic, creamy cannellini beans, and roasted garlic. Perfect for health-conscious meals or plant-based dinner ideas!
This homemade tortellini recipe with braised beef, ricotta, and caramelized onions is the perfect comforting dish for family gatherings or weekend cooking projects. Includes tips for easy shortcuts.
Soft, pillowy, and irresistibly chewy, naan is the perfect companion to curries, dips, and grilled meats. Originating from Central and South Asia, with influences from the Middle East, naan has become a beloved staple in kitchens around the world. Interestingly, the word "naan" itself means bread, so calling it "naan bread" is a bit redundant — much like saying "chai tea" or "table mesa."
Bring warmth and bold flavors to your table with this easy and comforting Red Lentil Curry. Packed with nutrient-rich ingredients and aromatic spices like turmeric, cumin, and ginger, this curry is not only bursting with flavor but also offers incredible health benefits. Turmeric, known for its anti-inflammatory properties, makes this dish as good for your body as it is for your taste buds.
There’s nothing quite like the rich aroma of beef stew simmering away on a cold day. This Caramelized Onion and Mushroom Beef Stew is everything you want in a winter comfort meal—deeply flavorful, tender chunks of beef, and layers of sweet, caramelized onions with earthy mushrooms.
I absolutely love a good charcuterie board – and honestly, who doesn’t? There’s always something for everyone. One of my favorite additions to a spread is a non-dairy cheese option, and goat cheese fits the bill perfectly. I’m especially fond of Le Cendrillon™, an ash-covered, soft-ripened goat cheese. Drizzled with local honey and paired with a crisp cracker (sometimes even one made from my own sourdough discard, speckled with sesame seeds and herbs), it's an elegant and flavorful bite.
If you're looking for a brownie that's indulgent yet wholesome, this spelt flour brownie recipe will become your new favorite. Spelt, an ancient grain known for its rich, nutty flavor and nutritional benefits, takes these brownies to the next level—dense, moist, and deeply chocolatey. The combination of silky ganache and fresh summer strawberries adds a burst of sweetness that perfectly complements the earthy tones of the spelt.
A simple, stunning shortbread cookie recipe with swirls of white and dark chocolate. These 6-ingredient cookies are perfect for holiday baking, gift-giving, or making with kids!
Discover the ultimate gluten-free meatball recipe! Packed with fresh vegetables and creamy ricotta, these tender, flavorful meatballs are perfect for babies and adults alike. No bread crumbs needed!
Transform ordinary eggnog into a crowd-pleasing holiday favorite with this versatile, foolproof recipe. Perfect with or without alcohol, and easily customizable for any gathering.
Festive and Flavorful: The combination of lemon, orange zest, and Cognac captures the spirit of the season in every bite.
Perfect for Gifting: Beautifully glazed and packed with holiday charm, these biscotti are a wonderful edible gift.
Versatile Treat: Great with morning coffee, as a mid-day snack, or as a dessert with a glass of wine.
Make-Ahead Friendly: Biscotti stay fresh for weeks, making them ideal for holiday prep.
Simple Yet Sophisticated: This recipe is easy to follow, yet yields a professional-quality treat.
“Say goodbye to bland Sloppy Joes! This bold, ad-free recipe features perfectly seasoned ground beef with ketchup, chili powder, and cumin. Perfect for family dinners or feeding a crowd!”
“Pimped Sloppy Joes: A flavor-packed, ad-free recipe your whole family will love! Learn how to make them in a Crock Pot or stovetop. Easy, juicy, and perfect for busy weeknights.”
“Elevate your Sloppy Joes with this flavorful recipe featuring cumin, chili powder, and a hint of brown sugar. Simple, delicious, and no ads to slow you down!”
Say goodbye to dry turkey and chicken with this easy, flavorful poultry brine! Featuring apple juice, maple syrup, and orange zest, this brine is perfect for juicy, tender meat every time. Ideal for holidays or BBQs!
Discover the easiest One-Bowl Gingerbread Cookie recipe perfect for holiday baking! Soft, spiced, and fun to decorate, this classic recipe brings joy to kids and adults alike. Make memories this Christmas with simple, delicious gingerbread cookies!
These Parker House Rolls are buttery perfection, and they’re guaranteed to become a family favorite. Whether it’s for a holiday feast or a cozy dinner at home, you’ll find every occasion calls for these irresistible buns!
A rich and hearty clam chowder packed with tender clams, creamy potatoes, and the perfect blend of savory seasonings. This dish is comfort food at its best—ideal for cozy fall and winter days.
Caramelized onions are the soul of this dish, adding depth and irresistible umami. Coupled with sweet roasted peppers, creamy white beans, and a handful of baby spinach or peppery arugula, this soup strikes a perfect balance of flavors. It’s a bowl of comfort that’s as beautiful as it is delicious.
I like having this mix because it saves me so much time. I use it on fried eggs, hamburger patties, all my meats and when I sauté vegetables. I also love using it when I make breakfast potatoes, or even Greek style potatoes.