All in Bread Making

Rustic Mediterranean Bread with Olives, Sun-Dried Tomatoes & Prosciutto

This Mediterranean Bread is the ultimate fusion of rustic homemade bread and bold, flavourful ingredients. Try it for your next gathering or as a special treat to elevate your everyday meals!

If you're looking for a bread that goes beyond the ordinary, this Mediterranean Bread is the perfect choice. Packed with vibrant flavors from roasted peppers, sun-dried tomatoes, olives, and prosciutto, every bite delivers a satisfying mix of savory goodness. This bread is delicious on its own, making it a great option for picnics or casual gatherings, but it truly shines when dipped in high-quality olive oil with a sprinkle of flaky sea salt or balsamic vinegar. Whether served alongside a meal or as a standalone treat, this rustic loaf will quickly become a favorite.

OMG! Potato Bread

A few weeks ago, for pasta night, Felicity offered to bring the bread, I was happy she was and when she told me it was potato bread, I was curious, having heard about it and knowing it was not a traditional leavened bread.

Sooooo, here was the bread in front of me, I loved the shape and color right away, I touched it and wow, the bread had a bark to it, a lovely hard crunchy exterior. All things were looking good for this potato bread.

Why Your Bread Dough Isn’t Rising

Bread making is so wonderful, it makes the house smell wonderful, it makes everyone smiles, it fills our bellies with deliciousness and makes memories.

I am so happy I have mostly mastered the art of bread making, but I at times fail, due to being in a hurry, to pushing boundaries or messing with the science of cooking with yeast, a live product that does need attention and care for it to work.